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Every item is hand-selected, never frozen, and packed to arrive within 48 hours of harvest. Out-of-season items show a waitlist instead of a buy button — we don't fake availability.
WaitlistOysters
Cedar Key Oysters
Florida farm-raised. Deep cup, medium salinity.
from $2.5View →
Apalachicola Bay Oysters
WaitlistOysters
Apalachicola Bay Oysters
Wild-harvested. Briny. Back on the menu after a long closure.
from $1.95View →
Aunt Dotty's Oysters (Duxbury, MA)
WaitlistOysters
Aunt Dotty's Oysters (Duxbury, MA)
Duxbury Bay sister farm. Same quality, different cup.
from $2.5View →
Blue Point Oysters
WaitlistOysters
Blue Point Oysters
Connecticut classic. Mild, clean, dependable.
from $1.85View →
Fisher Island Oysters
WaitlistOysters
Fisher Island Oysters
New York. Crisp, briny, well-shaped.
from $2View →
Island Creek Oysters (Duxbury, MA)
WaitlistOysters
Island Creek Oysters (Duxbury, MA)
Duxbury Bay. Crisp brine and a long finish.
from $2.25View →
Narragansett Bay Oysters
WaitlistOysters
Narragansett Bay Oysters
Rhode Island. Bold brine, premium grade.
from $3.25View →
WaitlistOysters
Niantic Bay Oysters
Connecticut. Salty up front, sweet finish.
from $2.5View →
Noank Oysters (Mystic, CT)
WaitlistOysters
Noank Oysters (Mystic, CT)
Mystic, Connecticut. Smooth, balanced, easy.
from $2.5View →
Prince Edward Island Oysters (Pink Moon)
WaitlistOysters
Prince Edward Island Oysters (Pink Moon)
PEI. Cold-water cup, crisp finish.
from $3.5View →